![]() | ![]() |
![]() | ![]() |
![]() | ![]() |
Right: In a Northeast nook are blue and white Chinese ware, T'ang Dynasty figures, Turkish bread dough troughs, and a segment of another Turkoman tent band, c. 50' long.
![]() Above: Displayed in a northeast nook are a pair of antique Yomud Turkoman asmalyks, ceremonial pieces, used to decorate the flanks of the bride's camel in a wedding procession, vegetable dyes, c. 1880. They pose next to a wonderful collection of Chinese Neolithic (c. 2500 BC) pottery. Shown are larger Yangshao River Valley culture water ewers and smaller Chi'chia culture jars. | ![]() |
![]() | ![]() Left Above: Another view of the north end of the barn, with Senneh kilim corridor rugs on the floor and "The Heywood" wicker baby carriage filled with Tibetan Sweaters made with Vegetable dyed Rug wool. The carriage was made by the Heywood Co. in Springfield, MA, c. 1876. The company was the pre-curser for the Heywood - Wakefield Furniture Company. |
![]() | ![]() |
![]() | ![]() Two long views of a northeast nook |


![]() Republic Period, c. 1920s. Tall blue and white vase w/cover, 16" high, 8" at shoulder, 4 1/2" at mouth, 4 1/2" at base, pastural scenes with people, around neck are a few of the "eight precious things," handles are cats' heads with rings in their mouths | ![]() TANG DYNASTY 618-906 AD |
![]() | ![]() |
![]() A nest of wooden bread dough troughs from Central Anatolia, Turkey, c. 1830, 3'3", 1'10", 1'4" respectively. | ![]() T'ang Dynasty (618-906 AD) cooking oil jars, a contemporary foo dog (green, but grey/blue in our photo) Han Dynasty (206 BC - 220 AD) proto-porcelain jar |
![]() | ![]() |
![]() | ![]() |